From all of us at ShopRite,
our very warmest wishes for
a Happy Thanksgiving.
CHEFS
ON CALL!
What size turkey do I need for 10 people? How can I cut
the fat in my mashed potatoes? What’s the secret to
perfect gravy? Which apples make the best pie?
If you have questions about how to create a great holiday meal, help is just a phone
call away thanks to “ShopRite Chefs on Call!” Starting Sunday, November 21,
top chefs from ShopRite’s Culinary Workshop TM program will be staffing the phone
lines at 1-800-ShopRite (1-800-746-7748) to answer all your holiday cooking
questions. Just ask for the “chef on call” during the times noted below.
Sunday, November 21 . . . . . . . . . . . . . . . . 9:30 am–2:30 pm
Monday, November 22 . . . . . . . . . . . . . . . 9:30 am–2:30 pm
Tuesday, November 23 . . . . . . . . . . . . . 12:00 Noon–6:00 pm
Wednesday, November 24 . . . . . . . . . 12:00 Noon–6:00 pm
Thanksgiving, November 25 . . . . . . . . . . . 8:00 am–2:00 pm
Five-star restaurant quality,
hand-selected, premium
farm-fresh pork.
The top 8% of Choice
Angus, hand-selected
for premium quality.
Premium-quality butter for the
best baked goods, the easiest
pan sauces and much more.
The very finest
organic spices
and seasonings.
America’s finest
family of specialty
preserves and
condiments.
Artisan’s passion,
skill and dedication
behind every loaf.
Innovative and
convenient—honoring
the tradition of cooking
with parchment.
Cake Mate® sprays, decorating
gels, icings and sprinkles.
Before and after preparing these delicious
meals, wash your hands with Dial® Complete
Antibacterial Foaming Hand Wash.
Visit www.shoprite.com and click on Culinary Workshop for the current
schedule, Chef Faith’s monthly article and select recipes.
